Tempura Battered Halibut
LIGHT & CRISPY PORTIONS
We take wild caught Halibut portions and coat them with our crispy tempura batter that matches perfectly with this mild and flaky fish. Our Tempura Battered Halibut is easy to prepare and tastes great in tacos, wraps, or as a traditional tempura dinner. It comes to you ready to bake, so all you need to worry about is turning on your oven!
Flavors
Mild, Bright, Clean
Pairings
Merlot, Sangiovese, Marsanne, Viognier, Sake
Textures
Succulent and Elegant with a Crispy Tempura Batter
Fish Facts
Halibut are the largest of all the flatfishes. Some halibut can exceed 400 pounds, including the 459 pound state record fish caught during 1996 in Unalaska Bay.