Total Time

25

Serves

2-3

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Ingredients

  • 10 oz. cooked Orca Bay Seafood Crab (snow, king, dungeness)
  • 1-1/3 cup mayonnaise
  • 1-1/2 tablespoons whole grain mustard
  • 1-1/2 tablespoons capers, minced
  • 1-1/2 tablespoon dill pickles, minced
  • 1 cup diced celery
  • 1/4 cup diced shallots
  • 2-1/2 tablespoons finely chopped parsley
  • 1/2 tablespoons Crystal(R) hot sauce
  • 3/4 teaspoons ground cayenne
  • 1-1/2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 1/4 cup panko bread crumbs

Instructions

Mix all ingredients but crab, set aside for sauce. Gently fold in crab meat. Add salt and “heat” (cayenne and hot sauce). Scoop 3 oz (about the size of a large marshmallow) crab mix into panko crumbs and shape into bites. Sear in oil until golden.

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