
Ingredients
- 2 to 3 thawed Orca Bay Swai Fillets
- 1-1/2 tablespoons peanut oil
- 1/2 tablespoon minced garlic
- Salt & Pepper, to taste
- 1/3 cup bottled sweet chili sauce
- 1 tablespoon lemon juice
- 2 tablespoons lime juice
- 1 teaspoon soy sauce
- 1/2 teaspoon chili paste
- 4 oz. Asian noodles
- Chopped cilantro leaves
- Shredded carrot
Instructions
sCook the noodles using package instructions. Brush the fish with a mixture of oil and garlic, season with salt and pepper (if desired). Grill, broil, or fry the fish – about 4 minutes each side.
Mix the sauce ingredients together and spoon over the cooked fillets. Garnish with a sprinkle of the chopped cilantro and carrot.