Tempura Battered Halibut

LIGHT & CRISPY PORTIONS

We take wild caught Halibut portions and coat them with our crispy tempura batter that matches perfectly with this mild and flaky fish. Our Tempura Battered Halibut is easy to prepare and tastes great in tacos, wraps, or as a traditional tempura dinner. It comes to you ready to bake, so all you need to worry about is turning on your oven!

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Flavors

Mild, Bright, Clean

 
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Pairings

Merlot, Sangiovese, Marsanne, Viognier, Sake

 
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Textures

Succulent and Elegant with a Crispy Tempura Batter

 
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Fish Facts

Halibut are the largest of all the flatfishes. Some halibut can exceed 400 pounds, including the 459 pound state record fish caught during 1996 in Unalaska Bay.

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Gluten-Free Fish Fillets